無水薬膳カレー　西神カレー　まちのなか店

Stewed ON Curry

1480 yen(税込)

Pork belly with skin from Hokkaido is very rare.I use the part luxuriously.We are particular about adding no additives and no chemicals.A problem child who often cannot sell because it is difficult to obtain raw materials.

chicken on curry

1250 yen(税込)

Chicken that has been simmered with herbs and flavored vegetables until it becomes tender is turned on in anhydrous coffee.It goes very well with the finest white truffle oil, so if you like truffles, we recommend adding it as a topping.Different parts of chicken have different umami components.The part used for this product is thigh meat.It is rich in inosinic acid and glutamic acid, and has plenty of umami.

Instant vacuum-steamed white truffle oil salad with colorful vegetables (small)

450 yen(税込)

Large 800 yen (tax included) / A salad made with a special method that brings out the umami of warm vegetables while preserving the texture of raw vegetables.There are many customers who come to eat only this.Enjoy seasonal vegetables and fragrant nuts with white truffle oil and special salt.

Healthy curry?!

More than 22 kinds of spices are used! Curry made with carefully selected vegetables and less oil is the healthiest dish in the world.

I want you to fully feel the goodness of each...

With a cooking method that matches each ingredient, we do not cut corners not only for the deliciousness but also for the fun of the appearance.

Nishijin Curry, God's Waterless Coffee

1000 yen(税込)

Waterless coffee that seeks the limits of deliciousness

Chicken on Coffee [Most popular]

1340 yen(税込)

Chicken thighs simmered until tender are packed with flavor

Kakuni ON Coffee

1650 yen(税込)

Our signature dish is the exquisite, melt-in-your-mouth braised pork.

White truffle mash confit coffee [Available only at the Machinonaka store]

1400 yen(税込)

The umami of mushrooms and the piercing aroma of white truffles

Trinity Curry Chicken with Tea and Coffee [Available only at the Machinaka store]

1350 yen(税込)

Stewed in a secret sauce

Baozi on Coffee Baozi on Curry [Menu only available at Machinaka store]

1350 yen(税込)

A surge of delicious flavor

Isoranka Coffee Curry [The owner's favorite]

¥ 1320(税込)

Butter Chicken Curry [Staff Recommendation]

1230 yen(税込)

A creamy curry that even small children will love.

Shrimp Toriko Curry [Manager's Recommendation]

1540 jpy(税込)

Shrimp curry that will make you fall in love with it

Chapati

350 yen(税込)

Free change from rice

Honey Butter Chapati

400 yen(税込)

Change from rice +100 yen (tax included)

Honey Cheese Chapati

500 yen(税込)

Change from rice +150 yen (tax included)

Calm shop with wood style

The space is spacious! You can relax comfortably♪

Fine decorations! Perfect for social media!

テーブル4名様 × 3

You can relax at the table where you can surround yourself with downlights and woodgraining.

テーブル2名様 × 2

A table for two is also available at the position where you look back up the stairs.You can also use it for dates

カウンター1名様 × 6

One person or two! The counter where you can see the city of Susukino is perfect for spending time just for yourself♪

貸切30名様 × 1

• 貸切タイプ

  店

• 人数

  着席＋立食

  Up to 30 people seated, up to 40 people including standing.

• 禁煙・喫煙

  禁煙

The ceiling is high, and the bright and open interior is decorated with stylish wood grain.The large windows that allow you to see the center of Susukino in the distance are also attractive♪

Special medicinal curry

We adjusted the simmering time for each ingredient to find the limit of deliciousness.

can only eat here

You can enjoy a menu full of originality that you can't eat anywhere else.

Also side menu

Some customers come to eat just this salad, which is made using a method that brings out the umami of warm vegetables while preserving the texture.

Special medicinal curry

We adjusted the simmering time for each ingredient to find the limit of deliciousness.

can only eat here

You can enjoy a menu full of originality that you can't eat anywhere else.

Also side menu

The salad is made using a method that draws out the umami of warm vegetables while preserving the texture, and is perfect with alcohol.